Wine Tasting and Cellar Tours
At Capo d’Uomo we offer wine tasting so you can try all our wines, our very popular Passito, as well as our olive oil and new wine-based vinegar; Si Omnes. Wine tasting and tours are given by Camilla Grimaldi or the winemaker Stefano.
Wine tasting (with tour) costs €20pp and includes a bruschetta prepared with Ego Non extra virgin olive oil.
Booking is advised – please call: +39 333 6809579 or +39 335 1223364
Cellar’s Opening Hours:
Winter hours: 9.00 – 12.30 and 14.00 – 16.30
Summer hours: 9.00 – 12.30 and 15.00 – 18.30
Festivity days: 9.00 – 12.00.
All days of week the cellar is opened.
Maisto
Intense ruby colour with purple-garnet nuances, elegant, complex and persistent bouquet, characterized by hints of currants and spicy and balsamic aftertaste, smooth rich and well-structured flavour with spicy and balsamic taste-olfactory sensation.
Africo
Straw yellow colour with yellow-green reflections, lively, intense and persistent bouquet characterized by flowery hints of freesia, rose, fruity aftertaste of peach and litchi, fresh, appealing, elegant, tangy flavour, with fruity olfactory sensation.
Africo Vintage
Straw yellow colour with yellow-green reflections, lively, intense and persistent bouquet characterized by flowery hints of freesia, rose, fruity aftertaste of peach and litchi, fresh, appealing, elegant, tangy flavour, with fruity olfactory sensation.
Pinkus
Light pale pink, with a cyclamen scent, a persistent bouquet, gentle to the palette with a lasting taste of musk and fruits of the forest.
Duncan (Passito)
Intense mulberry colour, persistent and strong bouquet, characterised by hints of musk and fruits of the forest with a long, pleasurable velvety aftertaste, and a rich, smooth full body.
Capo D’Uomo Rosso
Bright ruby color with garnet-purple reflections, intense and persistent bouquet, rich flavor with hints of red fruit and blackberry blended well with spicy notes and a slight of aftertaste of leather, round balanced, tangy taste with good structure. Ideal with fish soups, fried foods, first course meat dishes, roasts and cheeses.
Ego Non Extra Virgin Olive Oil
Ego Non Olive Oil made here on the Capo Estate from olives from our olive groves. Bright green with tinges of gold, delicate in flavour with a subtle sweet after taste. Excellent for bruschetta and all fish.
Si Omnes Vinegar
Si Omnes wine vinegar is made here on the Capo d’Uomo estate from 100% Ansonica grapes. Clear, rose-petal pink in colour, intense aroma, and a crisp subtle taste.
Why not come and stay at Capo d’Uomo?